Full Time Chef jobs in Melbourne, VIC

A hospitality recruitment agency is seeking a qualified Demi Chef to manage day-to-day kitchen operations in a beautiful venue on the Mornington Peninsula, Victoria. Candidates must have relevant cookery qualifications and at least 3 years of experience. The role involves menu planning, liaising with suppliers, and ensuring food quality and hygiene standards are met. A supportive management team...

Join to apply for the Chef role at Epworth 2 days ago Be among the first 25 applicants Company Description Epworth HealthCare is Victoria’s largest not-for-profit private health care group, renowned for excellence in diagnosis, treatment, care and rehabilitation. Epworth is an innovator in Australia’s health system, embracing the latest in evidence-based medicine to pioneer treatments and...

12 hours ago Be among the first 25 applicants Get AI-powered advice on this job and more exclusive features. Direct message the job poster from THREE BLUE DUCKS Located on a 16 acre property with onsite boutique accommodation with views of the hinterland, Three Blue Ducks in Bellingen's unique site offers that classic Ducks' feel; real food, good company, stunning location. We are looking for...

Overview Join to apply for the Head Chef role at Kingpin. ESCAPE ORDINARY – KINGPIN MELBOURNE Welcome to Kingpin, where hospitality and entertainment collide. You might think you know us, but we're about to redefine fun in Melbourne. Opening late 2025, our new Kingpin venue is set to be the ultimate showstopper, your new local and quite frankly, a bit of a show-off. Spanning a massive 3700m²,...

Join to apply for the Chef-Restaurant role at Westin Hotels & Resorts 21 hours ago Be among the first 25 applicants Join to apply for the Chef-Restaurant role at Westin Hotels & Resorts Additional Information Job Number25099151 Job CategoryFood and Beverage & Culinary LocationThe Westin Melbourne, 205 Collins Street, Melbourne, Victoria, Australia, 3000VIEW ON MAP ScheduleFull...

Overview Chocolate Destinations Group is recruiting for an experienced and capable Chef at our stunning Yarra Valley Chocolaterie & Ice Creamery. The Chocolaterie welcomes 800,000 visitors each year and is one of three sites established in 2012 in regional locations across Victoria, with additional sites in planning. Set on 40 acres of landscaped gardens and orchards, 15 minutes from Lilydale in...

A vibrant restaurant in Victoria is seeking an experienced Sous Chef to enhance their team. This full-time role offers the opportunity to create dishes in a dynamic environment, focusing on modern Australian pub cuisine. Responsibilities include supervising food preparation, menu planning, and ensuring top quality of dishes. Ideal candidates should have relevant qualifications, at least 2 years'...

Overview The opportunity Delaware North Australia is hiring a Chef de Partie to join our dynamic culinary team at the iconic Melbourne Cricket Ground (MCG). As a Chef de Partie, you'll play a vital role in delivering high-end food offerings across multiple restaurants, corporate dining, and events. We're looking for a Chef de Partie who is passionate about cuisine and thrives in a fast-paced...

About the Role Reporting to the Chef Manager at Langford Grange, supervise a team of Food Service Assistants to provide fresh, high-quality meals for residents including catering for special dietary requirements. You will ensure that the kitchen is clean, safe food handling practices are followed, and all meals are nutritious and well presented. Casual positions available to cover personal and...

A local café in Melbourne is seeking a passionate Chef to lead kitchen operations and ensure culinary excellence. The ideal candidate will possess strong culinary skills and relevant qualifications, alongside a proven ability to work in a fast-paced environment. Daily responsibilities include menu planning, managing kitchen staff, and maintaining food safety compliance. This full-time position...

A leading catering company is seeking a Chef de Partie to join their culinary team at the iconic Melbourne Cricket Ground. The role involves supporting daily operations, ensuring food quality, and collaborating with the Head Chef. Candidates should have proven experience in high-volume kitchens and appropriate culinary qualifications. Offering competitive remuneration of $75K - $85K plus...

We're seeking an experienced Head Chef to lead a high‑performing kitchen team at Yarra Botanica, one of Melbourne's most iconic riverfront dining destinations. Set right on the Yarra River in the heart of the CBD, this sprawling, open‑air venue is all about premium produce, seasonal menus and big, buzzing services that define Melbourne hospitality. About the Role - Lead and manage a premium,...

The opportunity Delaware North Australia is hiring a Chef de Partie to join our dynamic culinary team at the iconic Melbourne Cricket Ground (MCG). As a Chef de Partie, you'll play a vital role in delivering high-end food offerings across multiple restaurants, corporate dining, and events. We're looking for a Chef de Partie who is passionate about cuisine and thrives in a fast-paced environment....

Location: Regional Victoria Mornington Peninsula Work Type: Full Time Salary: 65K to 70K + super We have an exciting opportunity for a chef de partie at this venue within 100km from Melbourne. Successful candidates will have a strong work ethic, and the ability to perform in a fast paced kitchen. In return you will be provided with a work place where you will be able to continue to learn and...

Location: Regional Victoria Mornington Peninsula Work Type: Full Time Salary: $75 - $80K A great opportunity exists for a Head Chef to join a regional Restaurant/Winery located on the Mornington Peninsula less than 100KM from Melbourne. It’s a popular, well established business within a tourist destination with a thriving local community and frequent tourists who visit more than once....

Location: Regional Victoria Mornington Peninsula Work Type: Full Time Salary: $70K - $90K + super Head Chef and Sous Chef – Mornington Peninsula A great opportunity exists for a Head Chef and a Sous Chef to join a regional Restaurant/Winery located on the Mornington Peninsula less than 100KM from Melbourne. It’s a popular, well established business within a tourist destination with a thriving...

Location: Regional Victoria Mornington Peninsula Work Type: Full Time Salary: $62K + Super A new and exciting opportunity exists to be part of a dynamic team at this venue located on Victoria’s beautiful Mornington Peninsula We are seeking a qualified Demi Chef to work directly with our Head Chef in managing the day to day operations of the kitchen. Successful candidates will have a strong work...

Location: Melbourne Work Type: Full Time Salary: Salary range from $90 - $100K + super Head Chef – located within a beach side suburb in Melbourne at this upmarket eatery. Salary Range $90K – $100K + super. The successful candidate will have a strong work ethic and the ability to perform in a fast paced kitchen and be able to deliver a range of food from fine dining to bar meals and the ability...

A hospitality recruitment agency is seeking a Chef de Partie for a full-time position within 100km of Melbourne. The ideal candidate will have a relevant qualification and a minimum of 3 years' experience. This role offers the opportunity to develop skills in a supportive environment, with salary ranging from $65,000 to $70,000 plus super. Sponsorship is available for candidates already in...

A local hospitality firm in Melbourne seeks an experienced Breakfast chef to join its expanding team. The ideal candidate will have proven experience in high volume Breakfast kitchens, a passion for quality food, and the ability to work well in a team. The role requires a Cert IV qualification and at least 3 years of experience. The position offers a full-time salary of $60k-$65k depending on...