Junior Pastry Sous Chef - Creative Desserts & Events
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21c Museum Hotels
Sunshine Coast
A major hospitality brand located in Queensland is seeking a talented Junior Sous Chef – Pastry to lead pastry production and create delicious desserts in a dynamic culinary team. Candidates should possess strong leadership and multitasking skills, with proven experience in hotels preferred. Enjoy benefits like duty meals, training opportunities, and discounts on accommodation. This is an... |
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3 days ago
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