Senior Sous Chef: Lead Kitchen Team & Menu Innovation
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Pegasus Leisure Group
Bacchus Marsh
An established hospitality group in Bacchus Marsh is looking for an experienced Full Time Sous Chef to join their team. You will oversee daily kitchen operations, manage staff, and ensure high food quality. Ideal candidates should have a Certificate in Cookery, experience in fast-paced environments, and a passion for culinary excellence. Enjoy learning opportunities, well-being initiatives, and a... |
View salary & More Info |
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2 days ago
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