Chef Manager jobs in Adelaide, SA

We're on the lookout for an enthusiastic chef to become a part of our fantastic team at Turney Road Day Nursery; 35 hours per week, Monday to Friday and a competitive salary of £13.27 per hour. You’ll have the rewarding role of preparing delicious, nutritionally balanced meals for our children, never forgetting to cater to any specific dietary needs or allergies. Your Responsibilities Will...

Overview Join one of Australia’s leading health, community and aged care providers. South Brighton, SA, Australia, 5048. Permanent Part time Role. Closing on: Feb 9 2026. About The Role The Chef is responsible for overseeing the daily operations of the kitchen and ensuring the highest standards in quality of services and food production. This position is day shifts only, hours vary between...

About The Client Regency Tavern is located at Regency Park, South Australia, and is a popular restaurant and tavern offering a varied bistro menu of modern pub-style meals, seasonal dishes, and quality dining experiences in a relaxed setting. The venue's kitchen produces high-volume, well-presented dishes that appeal to diverse customer tastes and support the tavern's strong local reputation for...

Adelaide Australian aviation is in the midst of the largest ramp up in history. Do you want to help us reconnect Australia with the world? Join one our teams in Australia as a Chef in a permanent full-time position today! What does a typical day look like? You will be working in a busy, open plan kitchen preparing & cooking various international hot & cold meals in commercial quantities, for...

Kingpin Norwood, 11 Osmond Terrace, Norwood, South Australia, Australia Posted Monday 12 January 2026 at 1:00 pm | Expires Tuesday 10 February 2026 at 12:59 pm Who are we? We’re glad you asked! Kingpin is your go-to premier entertainment destination where guests feel like royalty and our team feel like family. Kingpin is a part of The Entertainment and Education Group (TEEG) which is one of...

A leading travel and leisure company in Adelaide seeks a dynamic Head Chef/Sous Chef to lead the kitchen team at TRYP by Wyndham. The ideal candidate will have strong leadership skills and a passion for delivering exceptional guest culinary experiences. Responsibilities include managing day-to-day kitchen operations, planning menus, and ensuring food safety. The role offers a competitive salary...

Overview Join to apply for the Chef - Emu Hotel role at Endeavour Group. Get notified about new Chef jobs in Morphett Vale, South Australia, Australia. About the Role We’re on the hunt for a passionate Chef to join our dynamic kitchen team. In this role, you’ll play a pivotal part in creating memorable dining experiences that excite and delight our guests. We’re looking for someone who’ll be...

Next Gen Health & Lifestyle Clubs is a growing Health, Racquets and Lifestyle business with operations in Adelaide, Sydney, Perth, Canberra and Auckland. About the role: Next Gen are commanding an enviable position and currently offering an exciting new opportunity for a Commis Chef to join our team. The successful applicant will have a minimum of two years’ experience in a similar role and...

About Us G’day Group is Australia’s leading tourism business, home to Discovery Parks, G’day Parks and the G’day Rewards program. With over 300 properties and more than 2,000 team members nationwide, we create memorable experiences across the country — including right here in the Adelaide Hills. The Role Based at the award-winning Adelaide Hills Convention Centre in beautiful Hahndorf, we’re...

A leading experiential tourism group is looking for passionate Chefs to join their Rail Expeditions team. You will manage the preparation and presentation of unique fine dining menus on board iconic trains. This role demands experience in a fast-paced culinary environment, a Certificate III in Commercial Cookery, and a commitment to guest satisfaction. Flexible work conditions and generous...

Overview Join to apply for the Childcare Chef role at Guardian Childcare & Education in Brassall. The position involves preparing and serving four nutritious meals daily for our childcare centre. The centre offers access to a fully equipped kitchen and opportunities to engage in cooking activities with the children’s rooms each month. The position currently offers 30 hours per...

Join TGI FRIDAYS, the iconic casual dining brand born in New York in 1965, now spanning 61 countries with nearly 1,000 restaurants worldwide. Built on a legacy of innovation and distinctiveness, TGI FRIDAYS is currently experiencing significant growth, particularly in Australia, with new restaurants popping up across the country. We're on the lookout for a talented Head Chefs, Sous Chef and Chef...

A leading hospitality recruitment firm in Adelaide seeks an experienced Cook and/or Chef to join a vibrant restaurant. Candidates should possess relevant qualifications and substantial experience in premium kitchens. Responsibilities include ensuring high-quality food preparation, managing kitchen operations, and training staff. The position offers a competitive salary in the range of...

A vibrant café in Adelaide is seeking an experienced Head Chef to lead kitchen operations and showcase creativity. The role involves ensuring high food safety standards, designing seasonal menus, and managing a skilled team. Candidates should have proven leadership skills, an understanding of food safety, and relevant culinary qualifications. Join a supportive environment that values input and...

A leading inflight catering company in Adelaide is seeking a full-time Chef to prepare high-quality meals for airline passengers. Responsibilities include cooking, stock management, and ensuring a clean kitchen environment. Candidates should have Certificate III in Commercial Cookery and good communication skills. The role offers competitive pay, career development, and benefits such as free...

About The Role Chef | Highbury Hotel | Dream big with us! The cornerstone of over 350 Australian communities, ALH owns and operates more pubs than anyone. A great local is made up of great people. And every great pub needs good grub. We’re on the hunt for a passionate Chef to join our dynamic kitchen team. In this role, you’ll play a pivotal part in creating memorable dining experiences that...

About the Role We’re on the hunt for a Sous Chef, the right hand to our Head Chef – someone able to run the show when they are not in venue and create memorable food while keeping the kitchen running smoothly. A Day in the Life of a Sous Chef - You’ll be a key part of the leadership team, supporting the Head Chef to ensure every service is flawless. - Take charge of shifts, mentor the team,...

Location: Adelaide Airport, South Australia, Australia Casual Chef – Adelaide Airport We are looking for a Casual Chef to prepare and cook international hot & cold meals in commercial quantities for economy, business and first‑class passengers serving various airlines at Adelaide Airport. Responsibilities - Preparing hot & cold meals for passengers for international and domestic airlines. -...

A leading hospitality group in Adelaide is seeking a skilled Senior Sous Chef to support the Head Chef and ensure high kitchen standards. In this full-time role, you'll mentor the team, manage shifts, and maintain a passion for creating delicious food. Ideal candidates will have solid experience in a high-volume setting and up-to-date food safety certifications. Benefits include career growth...

Senior Sous Chef | Playford Tavern We’re on the hunt for a Sous Chef, a right‑hand to our Head Chef – someone who can run the show when they’re not in the venue, use their passion to create memorable food, and keep the kitchen running smoothly. About The Role Senior Sous Chef – Playford Tavern. You’ll take charge of shifts, mentor the team, and ensure every plate that leaves the kitchen is a...