dessert chef jobs

A luxury coastal retreat is hiring a full-time Pastry Chef to join its kitchen team. This hands-on position requires a skilled professional with at least 2 years of relevant experience and a strong commitment to quality in baking and presentation. Responsibilities include preparing a variety of pastries and desserts, ensuring consistency, and adhering to food safety standards. The role offers...

A luxury hospitality provider located on the Sunshine Coast is seeking a skilled Full-time Pastry Chef. The ideal candidate will have at least 2 years of experience in pastry or cooking and be passionate about creating high-quality pastries and desserts. This role entails preparing and presenting a range of baked goods and maintaining standards of safety and quality in a busy kitchen environment....

An elegant coastal resort located in the heart of Noosa is seeking a skilled full-time Pastry Chef to join its kitchen team. The role involves preparing, baking, and presenting pastries according to established menus, ensuring high quality and consistency while adhering to food safety standards. Ideal candidates will have at least two years of relevant experience and a passion for creating...

Overview Vin Populi Restaurant is seeking an experienced Chef de Partie (Pastry/Dessert) to join our team on a full-time basis, based in Fremantle’s West End. Vin Populi is known for its fresh pasta made daily, house‑made salumi, classic martinis, and carefully curated wine selection. We are passionate about quality, consistency, and delivering an exceptional dining experience. As a Chef de...

A leading Australian winery is seeking a passionate Pastry Chef to join their team on a 10-month maternity contract, with the potential for a permanent position. In this hands-on role, you will create modern gastronomy-style desserts and collaborate with the Executive Chef on seasonal menu development. The ideal candidate will have technical pastry skills and a strong passion for craft,...

A premium dining establishment in Canberra is seeking a Pastry Cook/Chef to craft and present exquisite desserts and pastry items. The ideal candidate will have at least 3 years of experience and a culinary degree, demonstrating creativity and strong leadership skills within a dynamic kitchen team. Join a passionate group at one of Canberra’s top dining destinations, offering competitive salary...

A leading hospitality company in Australia is seeking a Pastry Chef to design and prepare a variety of pastries and desserts. The role involves managing kitchen operations, ensuring food quality, and creativity in dessert presentation. Ideal candidates will have strong baking skills and leadership experience. This position offers competitive perks including discounts at EVT hotels and...

A luxury coastal resort in Australia is seeking a full-time Pastry Chef to join their kitchen team. The ideal candidate will have a minimum of 2 years of commercial pastry experience and strong technical skills. Responsibilities include preparing and presenting high-quality desserts and managing food safety practices. This role offers opportunities for professional growth within the Accor group,...

A luxury coastal resort in Sunshine Coast is looking for a skilled full-time Pastry Chef to join its kitchen team. The role involves preparing and presenting a variety of high-quality pastries and desserts. Candidates should have at least 2 years of commercial pastry experience or relevant qualifications. The position requires strong attention to detail, teamwork, and the ability to work in a...

A leading hospitality organization in South Australia is seeking a full-time Pastry Chef to maximize guest satisfaction through high-quality pastry production. The ideal candidate will have a Certificate III in Pastry and experience in a fast-paced kitchen, ensuring consistency and cleanliness in preparation while managing costs. Responsibilities include preparing various pastry items and...

A leading hospitality provider in Perth is looking for an experienced Pastry Chef to join a passionate culinary team. The role emphasizes creativity and development, requiring a minimum of 3 years' experience and relevant qualifications. Responsibilities include preparing a variety of pastry items and maintaining high standards of food hygiene. Flexibility with shifts is required, and experience...

A healthcare provider in Queensland is seeking a full-time Pastry Chef/Baker for its team. This role involves preparing and cooking meals and desserts following recipes while adhering to food safety regulations. The ideal candidate should have TAFE qualifications in catering and significant pastry experience. This position offers a competitive salary range of $34.02 - $35.66 per hour along with...

A premier 5-star hotel in Cairns is seeking a passionate Pastry Demi Chef to join its culinary team. In this role, you will craft a variety of desserts and pastries, with a focus on high-quality presentation and food safety. Ideal candidates will have extensive pastry experience, strong attention to detail, and the ability to thrive in a fast-paced kitchen environment. This position offers growth...

A culinary hospitality group is seeking a Full-Time Pastry Commis Chef for Hay St Market in Sydney. You will assist in producing pastries, breads, tarts, and desserts while maintaining high cleanliness and food safety standards. The ideal candidate has experience in high-volume kitchens, a passion for pastry, and strong communication skills. Enjoy benefits like free meals during shifts, employee...

A boutique hotel group in Queensland is seeking a talented Pastry Chef. In this role, you will lead the pastry section, crafting exquisite desserts that reflect seasonal and regional ingredients. The ideal candidate will have a passion for creativity, strong leadership skills, and a Certificate III in Commercial Cookery or Patisserie. Enjoy working in a luxury environment surrounded by beautiful...

A prestigious hotel in Cairns is inviting applications for the position of Pastry Demi Chef. The successful candidate will have significant pastry experience and a commitment to high standards of food preparation. Responsibilities include creating desserts and managing kitchen operations in a collaborative environment. Ideal for those who thrive in a team setting and seek to elevate guest...

A leading hospitality brand in Queensland is seeking a skilled Junior Sous Chef – Pastry to oversee pastry production across its dining outlets, ensuring high standards and creativity in menu offerings. The ideal candidate will have proven experience in a similar role, a Certificate IV in Commercial Cookery, and demonstrate strong leadership and teamwork skills. Benefits include on-site parking,...

A renowned dining establishment in Fremantle is seeking a full-time Chef de Partie specializing in pastries and desserts to join their team. The successful candidate will be responsible for assisting in the management of the kitchen, preparing and presenting high-quality dessert items, ensuring compliance with food safety standards, and maintaining an organized workspace. Applicants should have a...

A prestigious hotel in Cairns is seeking a talented Pastry Demi Chef to join its culinary team at Coco’s Kitchen + Bar. Ideal candidates should have strong baking skills, creativity, and a passion for high-quality food preparation. Responsibilities include creating innovative desserts and maintaining food safety standards. This is an opportunity to work in a collaborative kitchen environment...

A major hospitality brand located in Queensland is seeking a talented Junior Sous Chef – Pastry to lead pastry production and create delicious desserts in a dynamic culinary team. Candidates should possess strong leadership and multitasking skills, with proven experience in hotels preferred. Enjoy benefits like duty meals, training opportunities, and discounts on accommodation. This is an...