development chef jobs in South Australia

Loucas Seafood Restaurant is looking for an Experienced full-time Head Chef for our restaurant located at 242 Pulteney St Adelaide, 5000. About Us Loucas Seafood Restaurant is a premier dining destination in Adelaide, specializing in high-quality seafood dishes. We pride ourselves on our exceptional food and service on our exceptional food and service and are looking for an experienced Sous...

A leading hospitality company in South Australia is seeking a Head / Sous Chef to lead their kitchen team at a vibrant hotel. Candidates should have a strong track record in the culinary field, with experience in customer service and a passion for food innovation. Responsibilities include overseeing kitchen operations, menu planning, and ensuring food safety compliance. Benefits include a salary...

Junior Sous Chef - Conference and Events (Pastry Chef) SkyCity is now looking for an experienced Junior Sous Chef - Pastry to join our Conference and Events kitchen team! About the opportunity, Joining the passionate kitchen team, this unique and highly sought after opportunity as an experienced Junior Sous Chef will see you working in SkyCity's largest commercial kitchen. Servicing events and...

A leading health care provider in Australia is seeking an experienced Head Chef to lead a team at their hospital kitchen, delivering high-quality meals to patients and staff. You will manage meal production, inspire your team, and ensure compliance with food safety standards. This full-time role requires a strong background in large-scale catering and excellent leadership skills. Enjoy a...

Location : Port Broughton, SA, 5522 Full-Time : Immediate start Reports to : Aged Care Facility Manager Job Title : Chef Salary range : $76,600 - $85,000 + Superannuation Job Closure date : 30 days About our client : Our client, a cherished heritage destination that offers a unique window into Australian history and artisanal culture, is seeking a talented and creative Chef to join their...

Where stories begin, and neighbourhoods come to life. Welcome to Hotel Indigo Adelaide Markets, where every guest walks into a local story. Located in the heart of the iconic Adelaide Central Market, we’re proud to be the first Hotel Indigo in Australia—a boutique hotel designed for curious travellers and locals alike. >With 145 design‑led rooms, our vibrant Market & Meander restaurant, and the...

Company Description A Fusion of Hospitality and Healthcare Excellence - Accor Heartfelt Care Pullman Adelaide, part of the Accor Group, is proud to partner with Amplar Health Home Hospital to deliver exceptional care through the Transition Care Service (TCS). As a Chef within this unique collaboration, you’ll play a vital role in supporting guest wellbeing by preparing and presenting meals that...

A premier luxury hotel in Adelaide is looking for passionate chefs at all levels to join their culinary brigade. You will be responsible for food preparation, menu improvement, and ensuring high-quality standards in a fast-paced environment. Applicants must have industry experience and a relevant trade qualification. Opportunities for growth and development within the company are available....

A leading Australian tourism provider located in Hahndorf is seeking an experienced Chef to oversee kitchen operations. You will ensure efficient and cost-effective food service across multiple shifts, train staff, and manage menu development while adhering to food hygiene standards. The position offers discounts on accommodation and other benefits, fostering a collaborative environment within a...

A luxury boutique hotel in South Australia is seeking a permanent Chef with a passion for pastry to join its award-winning kitchen team. The role involves preparing and presenting high-quality dishes, maintaining kitchen safety standards, and collaborating with team members. Candidates should have relevant culinary qualifications and thrive in a fast-paced environment. The hotel offers a...

Posted Thursday 13 November 2025 at 3:00 pm Nestled within the heart of Adelaide's CBD, you will find Mantra Hindmarsh Square. The property offers a range of self-contained apartment-style hotel suites, as well as one and two bedroom suites. Mantra Hindmarsh Square also offers an on-site restaurant, DJ Diners, where breakfast is served daily and in‑room dining is available. There is plenty to do...

Adelaide Australian aviation is in the midst of the largest ramp up in history. Do you want to help us reconnect Australia with the world? Join one our teams in Australia as a Chef in a permanent full-time position today! What does a typical day look like? You will be working in a busy, open plan kitchen preparing & cooking various international hot & cold meals in commercial quantities, for...

Overview Join one of Australia’s leading health, community and aged care providers. South Brighton, SA, Australia, 5048. Permanent Part time Role. Closing on: Feb 9 2026. About The Role The Chef is responsible for overseeing the daily operations of the kitchen and ensuring the highest standards in quality of services and food production. This position is day shifts only, hours vary between...

A leading travel and leisure company in Adelaide seeks a dynamic Head Chef/Sous Chef to lead the kitchen team at TRYP by Wyndham. The ideal candidate will have strong leadership skills and a passion for delivering exceptional guest culinary experiences. Responsibilities include managing day-to-day kitchen operations, planning menus, and ensuring food safety. The role offers a competitive salary...

Australian aviation is in the midst of the largest ramp up in history. Do you want to help us reconnect Australia with the world? Join one our teams in Australia as a Chef in a permanent full-time position today! What does a typical day look like? You will be working in a busy, open plan kitchen preparing & cooking various international hot & cold meals in commercial quantities, for our...

A premier dining destination in Adelaide is seeking an Experienced full-time Head Chef to oversee kitchen operations, develop menus, and lead a talented culinary team. The ideal candidate will have a Certificate IV in Commercial Cookery, at least 2 years of relevant experience, and a strong understanding of food safety. This role offers competitive compensation between AUD 70,000 - AUD 80,000...

A renowned culinary establishment in Port Broughton seeks a talented Chef to lead the kitchen. In this role, you will craft and execute menus that highlight seasonal produce while ensuring quality and flavor. Responsibilities include menu development, quality control, and team mentorship. Ideal candidates should possess supervisory experience in high-volume kitchens and a strong passion for food...

Peppers Waymouth Hotel, 55 Waymouth Street, Adelaide, South Australia, Australia Posted Sunday 7 December 2025 at 3:00 pm Nestled in the heart of Adelaide's CBD, Peppers Waymouth has the bustling city at its doorstep. The property offers a luxurious collection of guest accommodation, offering hotel style rooms, spacious family suites and a penthouse. On-site TUTTO Cucina + Bar presents a blend...

A leading vacation ownership company in South Australia is seeking a Head/Sous Chef to lead the kitchen at TRYP Hotel Adelaide. This role focuses on innovative menu design, ensuring high food safety standards, and delivering exceptional culinary experiences. The ideal candidate will have a proven track record as a Chef, with the ability to recruit and develop a dynamic kitchen team. A salary...

A leading inflight catering company in Adelaide is seeking a full-time Chef to prepare high-quality meals for airline passengers. Responsibilities include cooking, stock management, and ensuring a clean kitchen environment. Candidates should have Certificate III in Commercial Cookery and good communication skills. The role offers competitive pay, career development, and benefits such as free...