apprentice pastry chef jobs in Queensland

Join to apply for the Apprentice Pastry Chef role at dnata 1 day ago Be among the first 25 applicants Join to apply for the Apprentice Pastry Chef role at dnata Coolangatta Join the largest and most admired inflight catering and retail partner as an Apprentice Chef More About This Role In partnership with Australia's leading apprenticeship management experts, MEGT, we currently have...

Overview Join the largest and most admired inflight catering and retail partner as an Apprentice Chef. More about this role In partnership with Australia's leading apprenticeship management experts, MEGT, we currently have apprenticeship opportunities available for current dnata catering employees looking to upskill or reskill as a Pastry Chef completed in our Coolangatta Bakery. What you...

Pattison's Patisserie has been established since ****, and we have 19 retail stores and 1 central kitchen. The positions we have open are 1st, 2nd & 3rd year Pastry / Bakery Chef apprentices to join our Patisserie kitchen team. Required skills and work ethic: Reliable and punctual Passionate about baking with amazing quality produce Have a good work ethic A team player Be enthusiastic and have a...

Coolangatta Join the largest and most admired inflight catering and retail partner as an Apprentice Chef More about this role In partnership with Australia's leading apprenticeship management experts, MEGT, we currently have apprenticeship opportunities available for current dnata catering employees looking to upskill or reskill as a Pastry Chef completed in our Coolangatta Bakery. What do...

A luxury coastal retreat is hiring a full-time Pastry Chef to join its kitchen team. This hands-on position requires a skilled professional with at least 2 years of relevant experience and a strong commitment to quality in baking and presentation. Responsibilities include preparing a variety of pastries and desserts, ensuring consistency, and adhering to food safety standards. The role offers...

A luxury hospitality provider located on the Sunshine Coast is seeking a skilled Full-time Pastry Chef. The ideal candidate will have at least 2 years of experience in pastry or cooking and be passionate about creating high-quality pastries and desserts. This role entails preparing and presenting a range of baked goods and maintaining standards of safety and quality in a busy kitchen environment....

An elegant coastal resort located in the heart of Noosa is seeking a skilled full-time Pastry Chef to join its kitchen team. The role involves preparing, baking, and presenting pastries according to established menus, ensuring high quality and consistency while adhering to food safety standards. Ideal candidates will have at least two years of relevant experience and a passion for creating...

A leading hospitality brand is seeking a talented Junior Sous Chef – Pastry for their culinary team at Novotel Sunshine Coast Resort. This role involves overseeing pastry production in diverse kitchen environments, training staff, and collaborating on innovative menu creations. Ideal candidates will have proven experience, relevant qualifications, and strong leadership skills. Enjoy a supportive...

A luxury coastal resort in Australia is seeking a full-time Pastry Chef to join their kitchen team. The ideal candidate will have a minimum of 2 years of commercial pastry experience and strong technical skills. Responsibilities include preparing and presenting high-quality desserts and managing food safety practices. This role offers opportunities for professional growth within the Accor group,...

Pastry Chef MaterNews•Rockhampton, Queensland, Australia Mercury Food Services are excited to advertise an exciting opportunity for a PastryChef/Baker to join our team at Mater Rockhampton on a permanent full-time basis. This will include 10 hour days over a 4 day work week. Reporting to the Head Chef this key role involves delivering safe nutritious and high-quality food to all customers while...

Mercy Food Services are excited to advertise an exciting opportunity for a Pastry Chef/Baker to join our team at Mater Rockhampton on a permanent, full-time basis. This will include 10 hour days over a 4 day work week. Reporting to the Head Chef, this key role involves delivering safe, nutritious, and high-quality food to all customers while meeting tasks and deadlines within the required...

Company Description We’re looking for a talented Junior Sous Chef – Pastry to join our dynamic culinary team at Novotel Sunshine Coast Resort and Convention Centre. This is a great opportunity for a pastry chef to lead across two diverse kitchens - our vibrant resort outlets, including SOLA Bar & Restaurant, and our state‑of‑the‑art convention centre. Our coastal resort features over 370 rooms,...

Overview We’re looking for a talented Junior Sous Chef – Pastry to join our dynamic culinary team at Novotel Sunshine Coast Resort and Convention Centre. This is a great opportunity for a pastry chef to lead across two diverse kitchens—our vibrant resort outlets, including SOLA Bar & Restaurant, and our state-of-the-art convention centre. Our coastal resort features over 370 rooms, a private...

A healthcare provider in Queensland is seeking a full-time Pastry Chef/Baker for its team. This role involves preparing and cooking meals and desserts following recipes while adhering to food safety regulations. The ideal candidate should have TAFE qualifications in catering and significant pastry experience. This position offers a competitive salary range of $34.02 - $35.66 per hour along with...

Overview We’re seeking a skilled and motivated Junior Sous Chef – Pastry to join our culinary team at Novotel Sunshine Coast Resort and Convention Centre. In this hands-on leadership role, you’ll oversee pastry production across both our resort dining outlets, including SOLA Bar & Restaurant, and our large-scale convention centre. You’ll play a key role in day-to-day operations while...

Overview We’re looking for a talented Junior Sous Chef – Pastry to join our dynamic culinary team at Novotel Sunshine Coast Resort and Convention Centre. This is a hands-on leadership role overseeing pastry production across two diverse kitchens, including SOLA Bar & Restaurant and our state-of-the-art convention centre. The resort features over 370 rooms, a private lagoon, water activities, and...

A leading hospitality brand in Queensland is seeking a skilled Junior Sous Chef – Pastry to oversee pastry production across its dining outlets, ensuring high standards and creativity in menu offerings. The ideal candidate will have proven experience in a similar role, a Certificate IV in Commercial Cookery, and demonstrate strong leadership and teamwork skills. Benefits include on-site parking,...

A luxury coastal resort in Sunshine Coast is looking for a skilled full-time Pastry Chef to join its kitchen team. The role involves preparing and presenting a variety of high-quality pastries and desserts. Candidates should have at least 2 years of commercial pastry experience or relevant qualifications. The position requires strong attention to detail, teamwork, and the ability to work in a...

A major hospitality brand located in Queensland is seeking a talented Junior Sous Chef – Pastry to lead pastry production and create delicious desserts in a dynamic culinary team. Candidates should possess strong leadership and multitasking skills, with proven experience in hotels preferred. Enjoy benefits like duty meals, training opportunities, and discounts on accommodation. This is an...

Company Description Welcome to Elysium Noosa Resort (Karedis Noosa Pacific Pty Limited & Laundy Noosa Pacific Pty Limited), an elegant retreat set in the heart of one of Australia’s most iconic coastal destinations. Following an extensive enhancement program, Elysium Noosa has been thoughtfully reimagined across every guest touchpoint - from Cibaria Noosa and Bar Capri on Hastings Street to our...