apprentice pastry chef jobs in Victoria

Company Description Nestled right opposite the scenic Albert Park Lake with stunning views of Melbourne's skyline, Pullman & Mercure Melbourne Albert Park offers an unparalleled environment for both leisure and business travellers. Our dual-branded hotel features 378 stylish rooms, a vibrant restaurant and bar, plus top-tier wellness amenities including a pool and a gym. We also host one of the...

Company Description Nestled right opposite the scenic Albert Park Lake with stunning views of Melbourne's skyline, Pullman & Mercure Melbourne Albert Park offers an unparalleled environment for both leisure and business travellers. Our dual-branded hotel features 378 stylish rooms, a vibrant restaurant and bar, plus top-tier wellness amenities including a pool and a gym. We also host one of the...

We are seeking a motivated and enthusiastic apprentice to join our busy bakery and learn from an industry expert. This is a fantastic opportunity to gain hands-on experience making a wide range of products, including sourdough, croissants, cakes, slices, and savoury items like pies, vegetarian pasties, and quiches. What you'll be doing: Using bakery machinery, commercial ovens, mixers, and dough...

We are looking for a talentedPastryChef de Partie to join theBenugo Hospitality team at the Victoria and Albert Museum. This is a fantastic opportunity to be part of a dynamic kitchen delivering high-quality hospitality, events, and fine dining experiences in a corporate setting. We Offer: Rate: Up to £15.00 per hour Contract: Full time / Permanent About the Pastry Chef de Partie role: -...

Location: Melbourne Work Type: Full time Salary: 70 - 80K Plus super We have an exciting opportunity for a Sous Chef Pastry located in a Melbourne bayside bakery. Successful candidates will have a strong work ethic, and the ability to perform in a fast-paced kitchen. In return you will be provided with a workplace where you will be able to continue to learn and develop your skills under the...

Overview Pastry Chef – Create, Inspire, Indulge Lancemore Lindenderry Red Hill | The Dining Room | Mornington Peninsula Nestled among vineyards and gardens in the heart of Red Hill, Lancemore Lindenderry Red Hill is a boutique retreat celebrating the art of hospitality, food, and wine. Our award-winning restaurant and estate are a haven for culinary craft where every detail matters, and every...

A leading aged care provider is seeking a Casual Pastry Chef in Melbourne to deliver exceptional dining experiences for residents. You will create innovative pastry menus in a dynamic team environment. Candidates should possess a trade qualification in commercial cooking and have substantial experience in high volume cooking. The role offers competitive salary packaging and a friendly team...

Overview Nomad Melbourne is looking for an outstanding Pastry Chef who has experience working in a busy commercial kitchen across a variety of cuisines and styles, delivering good quality and modern innovative food. You will be working within an energetic, friendly environment, with a dedicated Head Chef and team who are fun and treat each other like a big family. This is a unique opportunity...

A leading pastry establishment in Australia is seeking a Senior Pastry Chef to join their high-performance kitchen. The ideal candidate should have at least 2 years of pastry production experience and be motivated to grow their skills. Responsibilities include the production of viennoiserie, maintaining hygiene standards, and working collaboratively with a team. The position offers consistent...

A leading hospitality group in Melbourne is seeking a dedicated Pastry Chef De Partie to join the opening team at Grill Americano Sydney. The role involves delivering high-quality pastry services, maintaining consistent standards, and collaborating with chefs in a fast-paced environment. Strong culinary skills, attention to detail, and previous experience in a restaurant are essential. Join us...

A luxury hotel in Melbourne is seeking an experienced Pastry Chef to assist with the production of desserts and baked goods. Candidates must have at least one year of post-qualification experience and familiarity with large-scale production. The role involves maintaining high standards of cleanliness and food safety, along with collaborating effectively within a team. This position offers...

A renowned pastry establishment in Melbourne is seeking a passionate Senior Pastry Chef to join their team. This full-time role involves hands-on production of viennoiserie, ensuring high standards of food safety and collaboration within the kitchen. The ideal candidate will have a minimum of 2 years of experience in pastry production and a willingness to grow professionally. Enjoy consistent day...

A hospitality company in Australia is looking for a talented Pastry Chef de Partie to join their team at the Victoria and Albert Museum. This role offers an exciting opportunity in a dynamic kitchen focused on high-quality fine dining experiences. Responsibilities include food preparation, ensuring food safety, and developing recipes. The position comes with competitive pay, free meals during...

Pastry Chef - Casual page is loaded## Pastry Chef - Casuallocations: VIC - Melbourne, CBD & Inner Suburbstime type: Casualposted on: Posted Todaytime left to apply: End Date: February 7, 2026 (29 days left to apply)job requisition id: JR146519## Job Description:We are looking for a special kind of person – a St Vincent’s kind of person. Someone who puts compassion, connection and caring for other...

A leading bakery in Melbourne is seeking a Sous Chef Pastry to manage menu planning and maintain high culinary standards. The ideal candidate must have at least 3 years of experience and a relevant commercial cookery qualification. In this fast-paced kitchen, you will be supported by a professional team and offered opportunities for skill development. Competitive salary ranges from $70,000 to...

A hospitality collective based in Melbourne is seeking passionate cooks and chefs across all levels. The ideal candidates will have experience in high-volume and fine-dining environments, and expertise in sushi, wok, pizza, or pastry is preferred. This role offers competitive salaries, generous venue discounts, and career development. Candidates should demonstrate strong work ethic, communication...

Company Description Sofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel for the Arts, Sofitel Melbourne on Collins proudly champions...

Overview Pastry Chef De Partie | Grill Americano Sydney at Lucas Collective. We are seeking the industry’s finest Pastry Chef De Parties to join our opening team to deliver a best-in-class dining experience. Responsibilities - Deliver pastry services as part of the opening team to provide a refined and immersive dining experience. - Maintain high standards of quality, consistency and...

We are looking for a talentedPastryChef de Partie to join theBenugo Hospitality team at the Victoria and Albert Museum. This is a fantastic opportunity to be part of a dynamic kitchen delivering high-quality hospitality, events, and fine dining experiences in a corporate setting. We Offer: Rate: Up to £15.00 per hour Contract: Full time / Permanent About the Pastry Chef de Partie role: -...

A hospitality company in Australia is looking for a talented Pastry Chef de Partie to join their team at the Victoria and Albert Museum. This role offers an exciting opportunity in a dynamic kitchen focused on high-quality fine dining experiences. Responsibilities include food preparation, ensuring food safety, and developing recipes. The position comes with competitive pay, free meals during...