assistant chef jobs in Tasmania

Centre Chef Butler Aspire Early Education and Kindergarten Butler Perth WA Part time About the Role We are excited to invite applications for a Centre Chef to join our brand new Butler Centre. This is a fantastic opportunity to be part of a newly opening service where you will play a key role in supporting children’s health wellbeing and development through nutritious and well balanced...

This is an exciting opportunity to join Barchester Healthcare as a Head Chef in a care home setting. The role offers a better work-life balance with a focus on delivering high-quality, nutritious meals for the residents. The successful candidate will have the chance to develop menus, lead and inspire a team, and contribute to a warm and welcoming environment within the care home. Main duties of...

About Furner's Hotel Historic Furner’s Hotel in the heart of Ulverstone is currently seeking superstars in Food and Beverage. We are looking for Bar & Gaming and Bistro Attendants to join our team for the upcoming summer season. With a comfortable bistro, excellent budget accommodation, and a gaming room. Furner attracts locals and tourists alike with its a la carte menu, history, and amazing...

Chef page is loaded## Cheflocations: Busy Bees at Rivergumstime type: Part timeposted on: Posted Yesterdaytime left to apply: End Date: February 5, 2026 (28 days left to apply)job requisition id: JR110602Part-Time Chef (30 hrs/week) – Busy Bees at Rivergums Location: Rivergums**, Perth, WALicensed Capacity**: 95 places Hourly Rate: $32.34At Busy Bees at Rivergums, we’re passionate about creating...

The role We are looking to immediately fill permanent full-time position for chef. The duties you will be expected to complete in this position include but are not limited to - Preparing, cooking and presenting dishes as per our standards - Assist senior chefs in preparing and cooking high-quality dishes according to established recipes and standards - Execute basic food preparation tasks such...

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst...

Spend an incredible summer working at Camp Zeke! Camp Zeke celebrates healthy, active living through whole foods, sports, fitness, and culinary arts! We are a sleepaway camp located on 560 serene acres in Northeastern, PA and have campers ages 7-17. Job Overview of Allergy Chef: The allergy chef at Camp Zeke will play a vital role in ensuring that the special needs of our campers and staff with...

About The Role Head Chef | Burnie Central Townhouse Hotel We’re searching for a Head Chef to lead the kitchen at the Burnie Central Townhouse Hotel, the beating heart of our local community and the place where pub classics meet plates locals can’t get enough of. Burnie Central Townhouse Hotel is a popular pub and affordable stay in Tasmania’s north west, just minutes from the beach and city...

A hospitality group in Launceston is seeking a Senior Sous Chef to assist the Head Chef and lead the kitchen team. This role offers full-time or fixed-term options and includes responsibilities like taking charge of shifts and maintaining high culinary standards. Applicants should have experience in a hatted or Michelin-starred environment. Additional benefits include discounts at various partner...

We Put the World on Vacation Travel + Leisure Co. is the world’s leading vacation ownership and travel membership company, with a dynamic and growing portfolio of resort, travel club, and lifestyle travel brands. Our dedicated associates help the company achieve its mission to put the world on vacation. Innovation and growth keep our work interesting and fun. Every day is a chance to learn...

Overview A unique resort in Kakadu National Park is seeking a skilled Demi Chef to join its kitchen team. This role requires adaptability and a passion for high-quality dishes. The successful candidate will assist in managing the kitchen, ensuring efficient operations and guest satisfaction. The position offers a competitive salary, on-site accommodation, and opportunities for professional...

A leading experiential tourism company is seeking Head Chefs, Sous Chefs, and Kitchen Attendants for their remote camps across Australia. With meals and accommodation provided, you will deliver high-quality dishes and assist in creating memorable experiences for guests. Candidates should have a Certificate III in Commercial Cookery and a team-oriented attitude. This unique role offers an...

Overview Bungle Bungle SavannahLodge is a well-established, award-winning company providing comfortable eco-accommodation within the Purnululu National Park (Bungle Bungle). The lodge features 27 cabins and caters to groups and independent travellers. In addition, the Bungle Bungle Savannah Lodge partners with Bungle Bungle Guided Tours and East Kimberley Tours to provide guided tours through...

Overview Bungle Bungle SavannahLodge is a well-established, award-winning company providing comfortable eco-accommodation within the Purnululu National Park (Bungle Bungle). The lodge features 27 cabins and caters to groups and independent travellers. In addition, the Bungle Bungle Savannah Lodge partners with Bungle Bungle Guided Tours and East Kimberley Tours to provide guided tours through...

A local hospitality venue in Tasmania is seeking an experienced Sous Chef to join their kitchen team. The ideal candidate will be responsible for food preparation, assist in service, and ensure kitchen operations run smoothly in the absence of the Head Chef. The role requires a trade qualification in commercial cookery and strong communication and teamwork skills. This position offers a...

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be! Your Benefits and Rewards - Working days and alternate weekends only, across 4/5 days a week - ‘Rewarding Excellence’ bonus where you will be financially rewarded up to £500* for a Good or Outstanding...

A local hospitality venue located in Ulverstone is seeking an experienced Sous Chef to join their kitchen team. You will be responsible for food preparation, assisting in service, and ensuring kitchen operations run smoothly in the absence of the Head Chef. The ideal candidate holds a trade qualification in commercial cookery and possesses excellent communication and teamwork skills. This role...

A leading healthcare provider in Tasmania is seeking a passionate Second Chef to assist in menu development and manage the kitchen. You will work with fresh seasonal produce to create high-quality dishes while ensuring a warm and welcoming environment. The ideal candidate will have relevant qualifications and a good understanding of nutrition and HACCP. Join a company driven by quality and...

About Saffire Saffire Freycinet is the world famous, award-winning, all-inclusive luxury resort, nestled in the heart of Tasmania’s stunning Freycinet National Park. A true gem of Coles Bay, Saffire offers the pinnacle of opulent accommodation in Australia. Our guests indulge in unparalleled relaxation at our exquisite lodge, set against the breathtaking backdrop of Wineglass Bay. Saffire...

A luxury resort in Coles Bay is seeking a Junior Sous Chef to support the kitchen team led by the Executive Chef. Responsibilities include assisting with kitchen operations and maintaining high food quality standards. Ideal candidates have experience in fine dining, strong cooking skills, and a relevant certificate. This position offers flexible shifts and access to subsidized accommodation with...